It’s restaurant week in the Lowcountry!
Break from routine and try out a new restaurant or two – there’s no shortage of yummy new eateries in Bluffton and on Hilton Head. Or enjoy a special restaurant week menu at your favorite place.
Chefs will feature a 3 or 4-course menu with new dishes, from appetizers through dessert, to choose from.
Participating Restaurants…
Alexanders Restaurant & Wine Bar
Aunt Chilada’s
Bistro 17
Captain Woody’s
Carolina Crab Co.
Charlies L’Etoile Verte
Coast COeanfront Dining
Cowboy Brazilian Steakhouse
Ela’s On the Water
Frankie Bones
Fraser’s Tavern
Giuseppi’s Pizza & Pasta House
Gusto Restaurant
Heyward’s Restaurant
HH Prime Steaks Seafood
Hickory Tavern
Holy Tequila
Hudson’s
It’s Greek to Me
Jane Bistro & Bar
Jim ‘N Nicks BBQ
Lagerhead Tavern
Links an American Grill
Lucky Rooster
Marleys Island Grille
Michael Anthony’s Cucina Italiana
MidiCi Italian Kitchen
Nick’s Steak & Seafood
Nunzio Restaurant + Bar
Ombra Cucina Italiana
Poseidon
Quarterdeck Waterfront Dining
Reilley’s Grill & Bar
Rockfish Seafood & Steaks
Santa Fe Café
Sea Grass Grille
Skillets Café & Grill
Skull Creek Boathouse
Skull Creek Dockside
Stellini Italian Restaurant
The Black Marlin
The Bluffton Room
The Crazy Crab
The Jazz Corner
The Old Oyster Factory
The Salty Dog Café
The Sandbar
The Studio
Tio’s Latin American Kitchen
TOS – The Other Sisters Wine Bar
Wild Wing Café
Wise Guys
For more information, visit https://www.hiltonheadisland.org/restaurantweek
Written on
yum!