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    Hilton Head Island & Bluffton SC Restaurant Week February 3 – 9, 2020

    Hilton Heads, Bluffton SC Restaurant Week February 3 - 9, 2020

    It’s restaurant week in the Lowcountry!

    Break from routine and try out a new restaurant or two – there’s no shortage of yummy new eateries in Bluffton and on Hilton Head. Or enjoy a special restaurant week menu at your favorite place.

    Chefs will feature a 3 or 4-course menu with new dishes, from appetizers through dessert, to choose from.

    Participating Restaurants…

    Alexanders Restaurant & Wine Bar
    Aunt Chilada’s
    Bistro 17
    Captain Woody’s
    Carolina Crab Co.
    Charlies L’Etoile Verte
    Coast COeanfront Dining
    Cowboy Brazilian Steakhouse
    Ela’s On the Water
    Frankie Bones
    Fraser’s Tavern
    Giuseppi’s Pizza & Pasta House
    Gusto Restaurant
    Heyward’s Restaurant
    HH Prime Steaks Seafood
    Hickory Tavern
    Holy Tequila
    Hudson’s
    It’s Greek to Me
    Jane Bistro & Bar
    Jim ‘N Nicks BBQ
    Lagerhead Tavern
    Links an American Grill
    Lucky Rooster
    Marleys Island Grille
    Michael Anthony’s Cucina Italiana
    MidiCi Italian Kitchen
    Nick’s Steak & Seafood
    Nunzio Restaurant + Bar
    Ombra Cucina Italiana
    Poseidon
    Quarterdeck Waterfront Dining
    Reilley’s Grill & Bar
    Rockfish Seafood & Steaks
    Santa Fe Café
    Sea Grass Grille
    Skillets Café & Grill
    Skull Creek Boathouse
    Skull Creek Dockside
    Stellini Italian Restaurant
    The Black Marlin
    The Bluffton Room
    The Crazy Crab
    The Jazz Corner
    The Old Oyster Factory
    The Salty Dog Café
    The Sandbar
    The Studio
    Tio’s Latin American Kitchen
    TOS – The Other Sisters Wine Bar
    Wild Wing Café
    Wise Guys

    For more information, visit https://www.hiltonheadisland.org/restaurantweek

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